Culinary Trends throughout History in NYC, Tenzing Sherpa, UG '26 (4060710)
Explore the fascinating world of historical culinary trends with this engaging video that delves into the New York Public Library's What's on the Menu Database. The video highlights key patterns in popular dishes, pricing, and seasonal trends, revealing the evolution of dining habits and preferences over time. Discover how the average price of dishes has increased throughout the decades and learn about the top 10 most popular dishes of all time, with coffee taking the lead. Additionally, uncover the intriguing relationship between the decline in coffee's popularity on menus during the 1990s and the rise of standalone cafes. This video emphasizes the importance of considering external factors when interpreting data and offers valuable insights into how the culinary landscape has evolved over time. Join us on this culinary adventure and learn more about the fascinating history of dining trends!